Dried Chironji seeds, also known as Charoli or Almondette kernels, are small, pale, almond-flavored nuts widely used in Indian cuisine and traditional medicine. They offer a subtle, nutty taste and a texture that is crunchy when raw but becomes soft and tender when soaked or cooked. About the Company GST Registration Date: Sep 2017 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 40 L - 1.5 Cr