Our Company is the first in india to differentiate the particle size between DALIA, UPMA, IDLI Sizes in Jowar. For this particular "Jowar Dalia" our particle size is 1405 microns. With our Dalia the cooking time will reduce drastically and consistency is accurate. Nutrition benifits of Jowar: Low GI (Very helpful for diabetic patients, it controls blood sugar) Gluten free (very helful for people with digestive problems) Jowar nutrition is high in B5 & B6 vitamin Rich source of antioxidants and polyphenols(Reduces oxidative stress) Low calorie food Rich in dietary fibre Rich in Magnesium (subdues Dipression) We have the Largest Millet processing unit of 20 Tons per day. About the Company GST Registration Date: Oct 2017 Legal Status of Firm: Partnership Number of Employees: 26 To 50 People Annual Turnover: 25 - 100 Cr company-description: 'Eat Millet', established in December 2018, is a wholly-owned subsidiary of Coastal Foods India. We, at Eat Millet, have successfully set up the highest production capacity plant in Pedavadlapudi region of Guntur, Andhra Pradesh, which is equipped with unique procurement techniques, state-of-art machinery, and best-in-class R&D professionals.Over the years, millets have gained a lot of popularity but often fall short when it comes to serving tasty meals or snacks. But we are here to change that!We have embraced R&D programs that facilitate the production of delicious, supplement-free food that is 100% safety norms compliant. And that's not all. It is also our mission to bring you best in class millet variants that feed not just your stomach but also your soul!