Mango Pulp is a rich, smooth extract made from ripe, juicy mangoes, capturing the fruit's natural sweetness, vibrant color, and tropical aroma. Carefully processed to retain freshness and flavor, it is ideal for making beverages, desserts, smoothies, ice creams, jams, and traditional sweets like mango lassi and aamras. Packed with vitamins A and C, antioxidants, and natural sugars, mango pulp offers both taste and nutrition. Free from artificial colors and preservatives, it provides a convenient way to enjoy mangoes year-round. Perfect for home kitchens or commercial use, mango pulp brings the essence of summer and tropical delight to every dish. About the Company Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L