Processing type Packings available Shelf life MRP Blanched and Fried 50 gm poly pack 90 days if packed & kept in dry place Rs. 10/- Note: 1. No preservative is used. 2. We offer special rates for regular and bulk quantity users. Soy nuts are a healthier snack option than many other snacks. Soya can be consumed as soy nuts in an enjoyable way. History of Soy Nuts There are two types: deep-fried soy nuts and dry roasted soynuts. They are made from whole soybeans which have been soaked in water and then baked or roasted until crisp and brown. Soy nuts are similar in texture and flavour to peanuts, but are healthier as they contain far less fat and more protein than peanuts. Soy nuts contain most of the nutrients of the whole soybean and consuming soy nuts is an easy way to get enough isoflavones. Dry roasted soy nuts are very popular in Japan, where they play a role in celebrations of ritual purification. During the Bean Throwing Ceremony soy nuts (beans of good fortune) are placed in and then tossed through an open window into air. Each person picks a number of soy nuts equal to his or her age in years. About the Company GST Registration Date: Jul 2017 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L company-description: Our sincere efforts are always at providing best quality soya products to our valued clients. We encourage creativity, value new thoughts, use appropriate technology Furthermore, we make sure for delivery on time to our respective customers without any kind of damage.