Totapuri Mango Pulp is a smooth, golden-yellow puree made from select Totapuri mangoes, known for their unique tangy-sweet flavor and distinct beak-like shape. Rich in vitamin C, vitamin A, and natural antioxidants, this pulp is widely used in the preparation of beverages, nectars, smoothies, jams, sauces, and desserts. It is carefully processed to retain the authentic taste, aroma, and nutritional value of fresh mangoes. Free from artificial colors, flavors, or preservatives, Totapuri Mango Pulp offers consistent quality and a long shelf life. It serves as a versatile ingredient for both home kitchens and commercial food and beverage applications. About the Company Legal Status of Firm: Limited Company Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L