Traditional Raw Basmati Rice

Description

"Traditional Golden Sella Basmati Rice" refers to a variety of Basmati rice that has undergone the "sella" or "parboiling" process and is associated with a more traditional approach to rice processing. This process involves parboiling the rice before milling and polishing, resulting in distinct characteristics and cooking properties. Here's what you can generally expect from Traditional Golden Sella Basmati Rice: Parboiling: The rice grains are soaked and partially cooked through a steaming process. This step gelatinizes the starches in the rice and changes the color of the rice to a golden hue. Drying: After parboiling, the rice is dried to reduce moisture content. This contributes to the rice's ability to maintain a separate and fluffy texture when cooked. Milling and Polishing: The dried rice is milled to remove the outer husk, bran, and germ layers. The polishing step further refines the grains and enhances their appearance. "Golden Sella" rice is popular for its unique attributes: Color: The parboiling process imparts a golden color to the rice, which is retained even after cooking. This color adds an appealing visual element to dishes. Texture: Traditional Golden Sella Basmati Rice maintains a firm, non-sticky texture once cooked. The grains remain separate and fluffy, making it suitable for various rice dishes, particularly biryanis and pulaos. Aroma and Flavor: The traditional processing method helps preserve the characteristic Basmati aroma and flavor, enhancing the overall sensory experience of the rice. As with any rice variety, cooking instructions and water-to-rice ratios may vary based on preferences and regional practices. It's recommended to follow the guidelines provided by the rice manufacturer or supplier for the best results when cooking Traditional Golden Sella Basmati Rice. About the Company GST Registration Date: Jul 2017 Legal Status of Firm: Proprietorship Number of Employees: 26 To 50 People Annual Turnover: 25 - 100 Cr company-description: Established in the year 2009, we "Shree Balaji rice Industries/ Shree Krishna Exports" are a "Partnership firm" and notable manufacturer and exporter of premium quality Grain Rice, Non Basmati Rice, Pusa Basmati Rice, Sugandha Basmati Rice, etc. In order to carry out all the entire business processes in a streamlined manner, we have developed an ultra-modern infrastructure facility that is situated at karnal (Haryana, India). With the support "Prateek (Partner)", we have been able to accomplish the exact necessities of the customers. We export our products to all over the world. Our company is ISO 9001:2008 and ISO 22000:2005 Certified Company.

Shree Krishna Exports

Nilokheri, Nilokheri, Dist. Karnal, Haryana, India

Nature of Business : Exporter
GST No. : 24BAFPS2872A1ZX
Variety : Medium-Grain Rice
Type : Basmati 386
Brand : Kohinoor Basmati Rice
Color : White
Region Of Origin : Punjab
Polished : Fully Polished
Texture : Hard
Cuisine Type : Indian
Country of Origin : Made in India
Availability : In Stock
View in Hindi : पारंपरिक कच्चा बासमती चावल