KADHI MASALA

Kadhi masala is a flavorful spice blend used to make kadhi, a traditional Indian dish made with yogurt, chickpea flour, and spices. The masala typically includes spices like cumin, coriander, turmeric, ginger, garlic, and sometimes asafoetida (hing). It adds a tangy, mildly spicy, and aromatic flavor to the kadhi, which is usually served with rice or chapati. Kadhi masala enhances the dish by balancing the tanginess of yogurt and the richness of the chickpea flour, creating a comforting and flavorful meal. About the Company GST Registration Date: Sep 2019 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 40 L - 1.5 Cr company-description: "A To Z Marketing" is one of the leading Wholesale Trader of Motorcycle Batteries, Polycrystalline Solar Panels etc.